Meringue Topping for Pie

Meringue Topping for Pie

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Meringue Topping For Pie is an easy dinner. Made with 4 egg whites, 1/4 tsp. cream of tartar and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Beat egg whites and cream of tartar until makes soft peaks. Gradually add sugar and beat until stiff peaks form.

Spread on pie.

Bake 10 minutes at 400Β° until brown.

🍷 Perfect Pairings

Complete your meal with these

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