Meringue Topping for Pie
Meringue Topping For Pie is an easy dinner. Made with 4 egg whites, 1/4 tsp. cream of tartar and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites and cream of tartar until makes soft peaks. Gradually add sugar and beat until stiff peaks form.
Spread on pie.
Bake 10 minutes at 400Β° until brown.
π· Perfect Pairings
Complete your meal with these
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