Meringue Pineapple Bars
Meringue Pineapple Bars is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with . white cake mix, eggs, separated, . melted butter, . vanilla and c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Combine cake mix, egg yolks, butter and vanilla.
Mix well and pat into well-greased 9 x 13-inch cake pan.
Beat egg whites until stiff.
Add sugar gradually.
Fold in coconut and pineapple.
Pour mixture over cake mix.
Sprinkle with nuts.
Bake at 350Β° for 30 minutes.
Cut into squares while warm.
Yields 2 dozen.
π· Perfect Pairings
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