Memere Bernard's Grape Nut Pudding
Memere Bernard'S Grape Nut Pudding is an moderately easy dinner. Made with 1 pt. milk, 1/2 c. grape-nuts, dash of salt, 1/2 tsp. vanilla and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Heat milk and Grape-Nuts.
Combine sugar, salt and eggs.
Add Grape-Nuts/milk mixture and vanilla.
Pour into buttered ovenproof dish.
Place dish into another pan with 1-inch of water in the bottom and bake at 350Β° for about 1 hour, checking after 3/4 of an hour.
π· Perfect Pairings
Complete your meal with these
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