Meatloaf...a Little Southwest Style

Name: Meatloaf...a Little Southwest Style
Prep time: 10 min
Cook time: 60 min
Yield: 8
Ingredients: 1 1/2 pounds ground beef; 2 eggs; 1/2 cup chopped onion; 1/2 cup Italian bread crumbs; 1/2 cup salsa; 1/4 cup ketchup; 1/4 cup barbeque sauce; 1 teaspoon salt; 1 teaspoon ground black pepper; 1/2 teaspoon celery salt

⏱️ Ready in 1h 10m 🥄 Prep 10 min 🔥 Cook 1h 👥 8 servings 👁️ 7 views

Meatloaf with salsa, barbeque sauce, and ketchup. This recipe won the 'Meatloaf' contest at our community hospital; now it's the meatloaf our patients receive!

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🔗 Recipe adapted from AllRecipes

#Bread #Meatloaf #Dinner

📊 At a Glance

Prep 10 min

Cook 1h

Serves 8

Difficulty Medium

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 224

% Daily Value*

Total Fat 11.7g 15%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 768mg 33%

Total Carbohydrate 11.8g 4%

Dietary Fiber 0.9g 3%

Total Sugars 5.2g

Protein 17.2g 34%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat an oven to 350 degrees F (175 degrees C).

Mix the ground beef, eggs, onion, bread crumbs, salsa, ketchup, barbeque sauce, salt, pepper, and celery salt together in a bowl; transfer to a loaf pan.

Bake in the preheated oven until golden brown on top, about 1 hour.