Meatballs with Tomatoes and Green Peppers
Meatballs With Tomatoes And Green Peppers is an moderately easy dinner. Made with 1 lb. lean ground beef, 3/4 c. oats, 3/4 tsp. garlic powder, 3/4 tsp. pepper and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix first 5 ingredients and shape into 3/4 inch meat balls. Put in pan with tomatoes and onions.
Blend together the soy sauce, cornstarch, sugar and water.
Add to the pan and heat over medium-low heat until boiling.
Reduce heat and cook 15 minutes, stirring occasionally.
Add 2 cups chopped green pepper.
Cook 10 minutes or until meat balls are done.
Serve over rice or noodles.
π· Perfect Pairings
Complete your meal with these
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