Meatballs in Tomato Sauce
Meatballs In Tomato Sauce is an moderately easy dinner. Made with 1 c. cracker crumbs, 3/4 c. milk, 1 1/2 lb. hamburger meat, 1 egg, beaten slightly and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak cracker crumbs in milk.
Add hamburger meat, egg, onion, salt and pepper and mix well.
Form into 2-inch balls.
Brown in a frying pan, then place in a baking dish.
Mix the soup, water and Worcestershire sauce and heat through.
Pour over balls.
Bake at 350Β° for 1 hour; serve over spaghetti.
π· Perfect Pairings
Complete your meal with these
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