Meatballs in Sour Cream Sauce
Meatballs In Sour Cream Sauce is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. soft bread crumbs, 1 egg, slightly beaten, 1/4 c. grated parmesan cheese and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine beef, bread crumbs, egg, cheese, milk, onion powder and garlic salt.
Form into small meatballs.
Brown in oil. Drain.
Sprinkle with paprika.
Cover and cook over low heat about 10 minutes.
Mix gravy and sour cream and pour over meatballs. Heat; do not boil.
π· Perfect Pairings
Complete your meal with these
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