Meatballs and Gravy

Meatballs and Gravy

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Meatballs And Gravy is an easy dinner. Made with 1 lb. ground beef, 1 tsp. salt, 3 c. water, 4 tbsp. flour and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Shape ground beef into balls.

Cook over medium heat until brown all over.

Remove from pan.

Drain all but 5 tablespoons of grease from pan.

Add flour.

Stir until it is dark brown.

Add water, stirring it in slowly until desired consistency.

Add salt and pepper, then add meatballs to gravy and let simmer a few minutes.

🍷 Perfect Pairings

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