Meatball Porcupines
Meatball Porcupines is an impressive dinner you can prepare in about 1 hour 18 minutes. Made with . ground beef, c. uncooked long grain rice, c. water, c. chopped onion and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Heat oven to 350Β°.
Mix thoroughly meat, rice, 1/3 cup water, onion, salts, garlic powder and pepper.
Shape into well rounded tablespoon sized meatballs; place in ungreased 13 x 9 x 2-inch baking pan.
Stir together remaining ingredients and pour over meatballs.
Cover pan with foil and bake for 45 minutes.
Remove foil and bake 15 minutes longer.
Serve with pasta if desired.
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