Meatball Casserole
Meatball Casserole is an moderately easy dinner. Made with 1 lb. hamburger meat, 1 tsp. salt, 1/8 tsp. black pepper, 3 slices loaf bread and 1 beaten egg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften bread in milk; add egg, meat, salt and pepper.
Shape into meatballs.
Slice potatoes into casserole dish.
Sprinkle with salt and pepper.
Add chopped onion.
Mix soup with water. Add meatballs to potatoes and onion.
Pour soup over entire casserole.
Cover and bake in a 400Β° oven until meatballs are done and potatoes are tender.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment