Meat Pie
Meat Pie is an moderately easy dinner. Made with 2 lb. pieces of boneless ham, 1/4 lb. salami, 1 stick pepperoni, 3 lb. extra sharp cheddar cheese and 1/2 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cut ham in 1/2 inch cubes; slice salami and pepperoni in very small pieces.
Put all meat together in saucepan.
Cover with water and boil slowly for ten minutes.
Drain.
Cut cheese in small cubes; add grated cheese and pepperoni and mix with meat.
Place meat and cheese mixture in baking dish.
Firm mixture down.
Break eggs in bowl; add milk and beat by hand until well blended.
Pour over meat.
Eggs should cover the meat.
If it seems too dry add more egg.
Bake at 400Β° until light brown.
Very good cut in squares and sent in lunch box.
π· Perfect Pairings
Complete your meal with these
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