Meat 'n Tater Pie
Meat 'N Tater Pie is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 envelope (3 tbsp. dry onion soup mix), dash of allspice, pastry for 2 crust pie and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown potatoes thoroughly.
Line a 9-inch pie plate with pastry.
Combine meat, milk, soup mix, pepper and allspice.
Mix gently.
Lightly pat into pastry-lined pie plate.
Top with potatoes.
Place top crust over potatoes.
Seal with flute edges. Cut design in top of pastry.
Bake at 350Β° for 1 hour or until browned.
Serve with warm catsup if desired.
π· Perfect Pairings
Complete your meal with these
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