Meat Loaf with Cheese
Meat Loaf With Cheese is an moderately easy dinner. Made with 2 lb. ground chuck, 2 c. soft bread crumbs, 3/4 c. milk, 2 eggs, slightly beaten and 1/2 c. onion, finely chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine meat with next 8 ingredients.
Place half of this mixture in a loaf pan.
Cover with half of cheese and top with half of the parsley.
Repeat remaining meat, cheese and parsley.
Bake at 350Β° for
1 hour or until done. Sprinkle with paprika and let stand 10 minutes before slicing. Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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