Meat Loaf Italiano
Meat Loaf Italiano is an moderately easy dinner. Made with 1 can zesty tomato soup/sauce, 1 lb. ground beef, 12 oz. italian sausage, casing removed, 1/2 c. dry bread crumbs and 1/2 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a bowl, mix well 1/2 cup soup, beef, sausage, crumbs, cheese, onion, egg and Worcestershire sauce.
In baking pan, firmly shape into 8 x 4-inch loaf.
Bake at 350Β° for 1 1/4 hours. Reserve 2 tablespoons drippings.
In saucepan, heat remaining soup, water and reserved drippings to boiling, stirring occasionally. Spoon over meat loaf.
π· Perfect Pairings
Complete your meal with these
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