Meat Loaf
Meat Loaf is an moderately easy dinner. Made with 1 1/2 to 2 lb. ground beef or chuck, 1 large green pepper, 1 large onion, 2 whole eggs and 1 small can tomato paste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop pepper and onion fine; add to ground beef.
Add eggs, tomato paste, flour, salt and pepper.
Mix all together and form into loaf.
Pour tomato sauce over top.
Bake at 400Β° for 45 minutes to an hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment