Meat Loaf
Meat Loaf is an moderately easy dinner. Made with 1 1/2 to 2 lb. ground beef, 1 egg, bread crumb mix, sauce mix and 1/4 c. cold water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Combine sauce mix with 1/4 cup cold water to form a paste.
Add 3/4 cup cold water; stir until thickened.
Combine ground beef with egg, contents of bread crumb mix and 1/2 cup sauce.
Shape meat mixture into a loaf.
Place into a 9 x 5-inch or 8 1/2 x 4 1/2-inch loaf pan or shallow baking dish.
Drain excess fat.
π· Perfect Pairings
Complete your meal with these
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