Meat Ball Casserole(Serves 6 To 8)
Meat Ball Casserole(Serves 6 To 8) is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. dry bread crumbs, 2 tbsp. chopped onion, 1/8 tsp. pepper and 1/4 lb. (1/2 c.) pork sausage, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine and shape by tablespoon into meat balls.
Brown, cover and cook for 10 minutes.
Place in 2 1/2-quart casserole.
π· Perfect Pairings
Complete your meal with these
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