Meat and Vegetable Casserole
Meat And Vegetable Casserole is an moderately easy dinner. Made with 4 carrots, sliced, 1 lb. ground beef, 1 small onion, chopped, 4 potatoes, sliced and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine all ingredients in a greased 2-quart casserole, pouring tomatoes over top.
Bake covered in a 350Β° oven for 1 hour or until potatoes and carrots are tender.
π· Perfect Pairings
Complete your meal with these
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