Masters Salad
Masters Salad is an moderately easy dinner. Made with 1/2 c. diced tomatoes, 2 tbsp. green onion, chopped, 1 tbsp. oregano, 1/2 tsp. seasoned salt and 2 tbsp. oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 6 ingredients in a small container.
Add m.s.g., if wanted.
Cover and refrigerate for 30 minutes.
Tear or cut lettuce into bite-sized pieces.
Just before serving, pour dressing over salad and mix.
π· Perfect Pairings
Complete your meal with these
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