Mashed Potatoes
Mashed Potatoes is an moderately easy dinner. Made with 8 medium potatoes, 1 c. sour cream, 2 (3 oz.) cream cheese, 3 tbsp. butter and 1 tbsp. garlic, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes; mash and add cream, cream cheese, butter, salt, pepper and milk.
Mix well and put in 9 x 13-inch glass dish. Bake uncovered at 375Β° for 30 minutes until heated through and lightly brown on top.
You can make up a week before ready to use. Keep in refrigerator until ready to bake.
(This is good to fix ahead for company.)
π· Perfect Pairings
Complete your meal with these
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