Mashed Potato Casserole
Mashed Potato Casserole is an moderately easy dinner. Made with 8 to 10 medium, cooked potatoes (drain, then mash), 8 oz. sour cream, 8 oz. cream cheese, 1 stick margarine and 2 tbsp. chives, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Beat the cream cheese.
Add all ingredients except paprika. Put in buttered casserole.
Refrigerate overnight.
Next day, sprinkle with paprika and bake, uncovered, at 350Β° until heated through.
π· Perfect Pairings
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