Mashed Potato Casserole
Mashed Potato Casserole is an moderately easy dinner. Made with 8 to 10 medium potatoes, 1 (8 oz.) cream cheese, 2 eggs, beaten, 2 tbsp. flour and 3 tbsp. chopped parsley or 1 tbsp. dried parsley, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel, cook and mash potatoes.
Add cream cheese, flour and eggs.
Mix well; add parsley, onion and garlic powder.
Put in casserole with onion rings on top.
Bake at 325Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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