Mashed Potato-Carrot-Parsnip Trio
Mashed Potato-Carrot-Parsnip Trio is an moderately easy dinner. Made with 5 medium-sized potatoes, 1 (16 oz.) bag carrots, 4 large parsnips (about 1 lb.), 1/3 c. hot milk and 4 tbsp. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 4-quart saucepan over high heat, heat potatoes and enough water to cover to boiling.
Reduce heat to low; cover and simmer 25 to 30 minutes until potatoes are tender.
Return to saucepan.
π· Perfect Pairings
Complete your meal with these
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