Maryland Crab Cakes
Maryland Crab Cakes is an moderately easy dinner. Made with 1 lb. crab meat, 1 c. bread crumbs (made from breaking up regular bread - not the dry crumbs), 1 egg, 1 tsp. prepared mustard (heaping) and 1 tsp. old bay seasoning, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Pick crabmeat, place in large bowl.
Add parsley and crumbs. Beat together egg, mayonnaise, mustard, salt, pepper and baking powder.
Pour this mixture over the crabmeat, parsley & crumbs. Mix well.
Shape into balls - flatten.
Fry until brown.
π· Perfect Pairings
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