Mary's Pickle Recipe

Mary's Pickle Recipe

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Mary'S Pickle Recipe is an moderately easy dinner. Made with cucumbers, mixed pickling spices, grape leaves, salt and vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Wash cucumbers and pack whole in jars.

Place 1 tablespoon mixed pickling spices on top of packed cucumbers and put 3 grape leaves either in the bottom or the top of each jar.

Add 1 tablespoon salt.

Heat to the boiling point 1/2 cup vinegar and 1/2 cup water (per jar).

Pour over cucumbers and seal.

If the jars do not seal, you may process them in cold pack canner for 5 minutes. Let stay in jars at least 2 weeks before using them.

🍷 Perfect Pairings

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