Mary's Fresh Strawberry (Or Peach) Pie
Mary'S Fresh Strawberry (Or Peach) Pie is an moderately easy dinner. Made with 1 c. sugar, dash of salt, 3 tbsp. cornstarch, 1 c. water and 1/4 c. strawberry or peach gelatin powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine sugar, salt and cornstarch in saucepan. Stir in water gradually. Cook over medium heat until thickened, stirring constantly. Remove from heat and add gelatin powder. Stir until dissolved.
Stir in lemon juice. Cool glaze.
Arrange strawberries in baked pie shell. Pour glaze over berries and refrigerate until set, about 4 hours.
Top with Cool Whip before serving.
π· Perfect Pairings
Complete your meal with these
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