Mary Jezek's Broccoli Dip
Mary Jezek'S Broccoli Dip is an impressive dinner. Made with 1 (10 oz.) pkg. chopped frozen broccoli, 1/2 tsp. salt, 1/4 c. water, 1 small onion and 2 tbsp. margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook broccoli and drain well.
Saute onions in margarine.
Add soup, cheese and seasonings.
Cook on medium heat until cheese melts.
Add broccoli and cook 1 minute.
Stir to blend ingredients.
Add drained mushrooms and almonds.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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