Marinated Vegetable Salad
Marinated Vegetable Salad is an impressive dinner. Made with 1 can french-cut green beans, 1 can small peas, drained, 1 can small kernel white corn (shoepeg), 1 can pimiento, chopped and 1 green pepper, diced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix and boil salt, vinegar, pepper, sugar, oil, and water.
Cool mixture and pour over remaining ingredients premixed in a large bowl.
Set for several hours in refrigerator.
π· Perfect Pairings
Complete your meal with these
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