Marinated Mushrooms
Marinated Mushrooms is an moderately easy dinner. Made with 3/4 c. olive oil, 1/3 c. wine vinegar, 1 1/2 tsp. salt, 3/4 tsp. sugar and 1/2 tsp. basil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Day before serving
In 10-inch skillet over medium heat, heat to boiling all ingredients except mushrooms; cover and simmer over low heat 10 minutes.
Stir in mushrooms until coated.
Cook over medium heat 3 to 5 minutes or until fork tender.
Cover and refrigerate.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment