Margie Wright's Chocolate Crinkle Cookies
Margie Wright'S Chocolate Crinkle Cookies is an moderately easy dinner. Made with 1/2 c. corn oil, 4 sq. unsweetened chocolate, melted (4 oz.), 2 c. sugar, 4 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix oil, melted chocolate and sugar.
Blend in 1 egg at a time until well mixed.
Add vanilla.
Stir in salt, flour and baking powder.
Chill dough overnight.
Heat oven to 350Β°.
Drop teaspoonful of dough balls into confectioners sugar.
Roll around until coated.
Place about 2-inches apart on greased cookie sheets.
Bake 10 to 12 minutes.
Cookies will crack while baking. Add 1/2 cup pecans, if desired.
Yield
50 cookies.
π· Perfect Pairings
Complete your meal with these
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