Marco Island Cookies
Marco Island Cookies is an easy dinner. Made with 1/2 lb. butter or oleo, 3/4 c. brown sugar, 1 egg yolk, 2 c. flour and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cream butter and sugar.
Add egg yolk, flour and vanilla. Make 1-inch balls.
With a fork, press down middle and then across.
Press a pecan into center.
Brush each cookie with a slightly beaten egg white.
Bake in 350Β° oven approximately 12 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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