Maraschino Cherry Meringue Topping
Maraschino Cherry Meringue Topping is an easy dinner. Made with 2 egg whites, 4 tbsp. sugar, 1/2 tsp. vanilla extract and 1/4 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites with vanilla and cream of tartar until soft peaks form.
Gradually add sugar until stiff and glossy peaks form and all sugar is dissolved.
Drop by teaspoonfuls onto banana or other flavored pudding.
Bake in preheated 350Β° oven for 12 to 15 minutes or until top is golden brown.
Top each spoonful with 1/2 of a maraschino cherry.
π· Perfect Pairings
Complete your meal with these
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