Mandarin Pork Roast
Mandarin Pork Roast is an impressive dinner. Made with 3 to 4 lb. boneless pork loin roast, 1 tsp. salt, 1/4 tsp. pepper, garlic powder and 2 tbsp. dijon mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Sprinkle roast with salt, pepper and garlic powder.
Spread mustard over roast.
Cover with foil tent (do not seal completely) and bake at 325° until tender, approximately 2 to 3 hours.
Drain oranges.
Save liquid and mix with next six ingredients.
Cook, stirring constantly, until smooth and thick.
Add onion, pepper and oranges.
Spoon over roast and bake at 400° for 30 more minutes.
🍷 Perfect Pairings
Complete your meal with these
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