Mandarin Orange Pies
Mandarin Orange Pies is an easy dinner. Made with 1 can sweetened condensed milk, 1/4 c. lemon juice, 1 large (12 oz.) carton cool whip, 2 cans mandarin oranges, drained and chopped and 1 medium can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix milk and lemon juice using mixer.
Fold in Cool Whip. Stir in orange pieces and pineapple.
Pour into 2 prepared pie shells.
(Butter crusts or graham cracker crusts are best.)
Chill and enjoy.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment