Mandarin Orange Congealed Salad
Mandarin Orange Congealed Salad is an easy dinner. Made with 2 pkg. orange jello, 1 1/2 c. boiling water, 2 (6 oz.) cans frozen orange juice (undiluted) and 2 (11 oz.) cans mandarin oranges and juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in boiling water.
Add undiluted orange juice and the mandarin oranges and juice.
Refrigerate until set.
π· Perfect Pairings
Complete your meal with these
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