Mamma's Pound Cake
Mamma'S Pound Cake is an moderately easy dinner. Made with 2 1/2 c. sugar, 1 c. real butter, 5 eggs, 3 c. plain flour and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Separate eggs; hold back whites.
Cream the sugar, butter and eggs; mix well.
Sift flour, soda and baking powder together. Add alternately flour and buttermilk.
Add flavorings.
Beat egg whites until stiff.
Fold into mixture.
Pour in greased tube pan and bake at 350Β° for 1 hour.
π· Perfect Pairings
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