Mamie Eisenhower's Never Fail Fudge
Mamie Eisenhower'S Never Fail Fudge is an moderately easy dinner. Made with 1/3 c. butter, 4 1/2 c. sugar, 14 1/2 oz. evaporated milk, 1 c. marshmallow crème and 13 oz. sweet chocolate, grated, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Combine butter, sugar and milk.
Stir constantly; scrape sides of pan and continue stirring until boiling starts.
Stop stirring and boil for 8 minutes.
Remove from heat and add chocolate, marshmallow and vanilla.
Beat well.
Add nuts.
Pour into buttered 9 x 13-inch pan.
Cool until firm, then cut.
Makes about 5 pounds. Will keep well for several months if stored in refrigerator in tight container.
🍷 Perfect Pairings
Complete your meal with these
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