Mama's Tea Cakes
Mama'S Tea Cakes is an easy dinner. Made with 1 lb. light brown sugar, 1 c. butter or margarine, 4 eggs, 1 1/2 tsp. soda, dissolved in 3 tbsp. buttermilk and 1 tbsp. vanilla flavoring, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Use flour enough to make a soft dough.
Roll thin and cut into desired shapes.
Dough will roll better if it sits awhile.
Bake on well-greased cookie sheet at 325° to 350° for 6 to 10 minutes.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment