Mama's Fruit Pies
Mama'S Fruit Pies is an moderately easy dinner. Made with 2 1/2 c. flour, 3/4 c. sugar, 1/2 c. crisco, 1 egg, beaten and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cut Crisco into dry ingredients; stir in evaporated milk and egg.
To complete the dough, roll out walnut size balls to make small circles of thin crust.
Fill with apples, peaches or other fruit.
Fold over and press edges together.
Fry in deep cooking oil.
π· Perfect Pairings
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