Make Ahead Mashed Potatoes
Make Ahead Mashed Potatoes is an easy dinner. Made with potatoes, margarine or butter, shredded cheddar cheese, milk and sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook potatoes so they will be done about an hour ahead of eating time.
Mash while hot, cutting in a stick of margarine or butter.
Add enough milk to give a creamy texture, then blend in well a cup of sour cream for every 10 potatoes.
Spoon into a casserole dish and top with shredded Cheddar.
Cover and set aside on stove.
About 20 minutes before eating, slip casserole dish into oven to melt cheese and re-warm potatoes.
π· Perfect Pairings
Complete your meal with these
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