Make-Ahead Baked Egg Casserole
Make-Ahead Baked Egg Casserole is an moderately easy dinner. Made with 5 slices white french bread, 2 c. grated cheddar cheese, 9 eggs, 2 c. milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Grease 13 x 9-inch glass casserole dish.
Crumble French bread in dish.
Sprinkle Cheddar cheese over bread.
Beat eggs and combine with milk, salt, dry mustard and any or all of other desired ingredients.
Pour into casserole dish.
Refrigerate up to 24 hours or overnight.
Bake at 350Β° for 45 minutes to 1 hour.
π· Perfect Pairings
Complete your meal with these
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