Maggie's Foiled Roast
Maggie'S Foiled Roast is an easy dinner. Made with 4 lb. chuck roast and 1 envelope dry onion and mushroom soup mix, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place roast in foil lined baking pan.
Sprinkle soup mix over roast.
Add 1-inch of water around roast.
Bake at 300Β° in oven for 3 or 4 hours.
When roast is near done, add onions, potatoes and carrots around roast and cook until vegetables are done.
π· Perfect Pairings
Complete your meal with these
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