Macaroons(Diabetic)
Macaroons(Diabetic) is an moderately easy dinner you can prepare in just 44 minutes. Made with egg, separated, sweetener equal to 1 c. sugar, c. cornflakes, c. coconut and c. chopped nuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Beat egg whites stiff but not dry; fold in sweetener.
Add cornflakes, coconut, nuts and almond extract. Drop from teaspoon onto greased baking sheet; bake about 12 minutes.
Remove at once from baking sheet.
π· Perfect Pairings
Complete your meal with these
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