Macaroni, Ham and Cheese Casserole
Macaroni, Ham And Cheese Casserole is an moderately easy dinner. Made with 7 oz. macaroni, 1/4 c. butter, 1/4 c. plain flour, 1 tsp. salt and 1/2 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook macaroni according to package.
Melt butter and stir in the next three ingredients.
Gradually add the milk and cook, stirring until thickened, then boil for about 1 minute.
Add the next three ingredients and mix with the macaroni.
Grease a large casserole dish.
Put about 1/2 of the mixture in the dish.
Pour the sour cream and cottage cheese on top of this, then add the rest of macaroni.
Add diced meat and spread it out evenly. Sprinkle with the Cheese Crumb Topping.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment