Macaroni Fruit Salad
Macaroni Fruit Salad is an moderately easy dinner. Made with 1/4 pkg. acini de pepe macaroni (ronzoni, #44, 16 oz.), 1/2 c. sugar, 1 egg, 1 tsp. lemon juice and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine macaroni, sauce and fruit and let stand overnight. (Mix well.)
Next day, add 1 large container Cool Whip and mix well.
π· Perfect Pairings
Complete your meal with these
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