Macaroni and Beef Bake
Macaroni And Beef Bake is an moderately easy dinner. Made with 8 oz. elbow macaroni, 1 lb. ground beef, 1 small onion, chopped, 1 sweet pepper, chopped and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook macaroni as directed on package.
Rinse in cold water and drain. Brown beef, onion and pepper in skillet. Stir in flour. Add tomatoes and cook until mixture thickens. Stir in
Cheese, seasonings and macaroni. Spoon into buttered casserole. Bake at 375Β° for 25 minutes until hot and golden brown.
(I usually sprinkle more cheese on top before baking.)
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment