Ma Duran's Pound Cake
Ma Duran'S Pound Cake is an moderately easy dinner. Made with 2 sticks oleo, 1 c. sour cream, 2 1/2 c. sugar (divided use), 3 c. cake flour and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Measure flour; set aside.
Separate eggs and beat egg whites with 1/2 cup sugar; set aside.
Beat oleo, sour cream, sugar, soda, egg yolks and flavorings together.
Add flour gradually. Fold in egg whites.
Bake in a greased Bundt pan at 350Β° for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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