Luscious Lime Angel Squares
Luscious Lime Angel Squares is an moderately easy dinner. Made with 1 (.3 oz.) pkg. lime gelatin, 1 c. boiling water, 1 prepared (8-inch) angel food cake, cut into cubes, 1 (8 oz.) pkg. cream cheese and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In a bowl, dissolve gelatin in boiling water.
Refrigerate until mixture just begins to thicken, about 35 minutes.
Place cake cubes in a 13 x 9 x 2-inch dish coated with nonstick cooking spray; set aside.
In a small bowl, beat cream cheese until smooth.
Beat in sugar and lemon juice.
Add gelatin mixture; beat until combined.
Fold in 1 1/2 cups whipped topping.
Spread over cake, covering completely.
Refrigerate for at least 2 hours, until firm.
Cut into squares; top with remaining whipped topping.
π· Perfect Pairings
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