Luscious Lemon Cream
Luscious Lemon Cream is an moderately easy dinner you can prepare in about 1 hour 42 minutes. Made with eggs, c. sugar, c. realemon juice from concentrate, . cornstarch and c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
In a small bowl, beat eggs, 1/2 cup sugar and ReaLemon juice until frothy.
In medium saucepan, combine remaining sugar and cornstarch.
Gradually add water; mix well.
Over medium heat, cook and stir until thickened and clear; remove from heat. Gradually beat in egg mixture.
Add vanilla.
Cool.
Fold whipped cream into sauce.
Chill.
Serve with fresh fruit.
Refrigerate leftovers.
Makes 3 cups.
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